The New Primal Marinade Variety Pack, Classic, Spicy, Citrus Herb, 3 Bottles, Whole30 Approved, Paleo, Keto
A pot of gold. The vessel is unwieldy, and the booty is subject to pesky exchange rates. What we’d rather find at the end of our rainbow? A crock pot of free-range chicken. Or a cast iron pot of grass-fed beef tips. And because we have a hunch you crave the same, we’re offering the full spectrum of our Whole30 Approved, certified Paleo and Gluten-Free marinades as one bundle of lucky loot. Each dreamy flavor - Classic, Hot & Spicy, and Citrus Herb - is made with coconut aminos (no oil!), and contains no refined sugars, soy, or dairy. You get one of each in this special variety pack - try them all for soaking and cooking your favorite meats and veggies. And then just follow your nose to find that tasty treasure.
The Brisket Chronicles: How to Barbecue, Braise, Smoke, and Cure the World's Most Epic Cut of Meat
Grill master Steven Raichlen shares more than 60 foolproof, mouthwatering recipes for preparing the tastiest, most versatile, and most beloved cut of meat in the world—outside on the grill, as well as in the kitchen. Take brisket to the next level: ’Cue it, grill it, smoke it, braise it, cure it, boil it—even bake it into chocolate chip cookies. Texas barbecued brisket is just the beginning: There’s also Jamaican Jerk Brisket and Korean Grilled Brisket to savor. Old School Pastrami and Kung Pao Pastrami, a perfect Passover Brisket with Dried Fruits and Sweet Wine, even ground brisket—Jakes Double Brisket Cheeseburgers. In dozens of unbeatable tips, Raichlen shows you just how to handle, prep, and store your meat for maximum tenderness and flavor. Plus plenty more recipes that are pure comfort food, perfect for using up leftovers: Brisket Hash, Brisket Baked Beans, Bacon-Grilled Brisket Bites—or for real mind-blowing pleasure, Kettle Corn with Burnt Ends. And side dishes that are the perfect brisket accents, including slaws, salads, and sauces.
McCormick Grill Mates Montreal Steak Seasoning, 11.62 oz
Knock dinner out of the park with a shake of McCormick Grill Mates Montreal Steak Seasoning. Made with McCormick Spices, including garlic, paprika and coarsely ground pepper, Montreal Steak Seasoning adds bold flavor to steaks, burgers and pork that’ll have your guests asking for more, Grill Master. It just takes one tablespoon of seasoning per pound of meat to turn a simple meal into a mouthwatering event.
McCormickCalifornia Style Garlic Pepper (Fresh Black Pepper Seasoning), 22 oz
McCormick California Style Garlic Pepper blended with red bell pepper and black pepper seasoning is a kitchen staple. The larger size makes home cooking and meal prep a breeze. It's also perfect for kitchen professionals. Whether you're manning the grill and hosting a barbecue or preparing a quiet family dinner, this coarse grind black garlic seasoning is extremely versatile and will give your meals an extra kick. Use as burger or steak seasoning and sprinkle garlic pepper on side dishes like salads, vegetables, and baked potatoes for added flavor. McCormick's garlic seasoning blend is sourced for superior quality with fresh flavor guaranteed (contains no added MSG).
Frontier Organic Berbere Seasoning combines 12 warm, aromatic spices to produce this wonderful, spicy blend which has its origins in Ethiopia. It has a very coarse, earthy texture and adds a zesty hot flavor to meats when used as a rub for grilling, barbecuing or pan frying.
Shake on our smoky, sweet blend of coarsely ground McCormick Smokehouse Maple Seasoning to liven up chicken, pork and seafood. Made with brown sugar, garlic, onion, maple syrup, orange peel and natural smoke flavor, this sweet and smoky seasoning brings robust flavor to the table. All it takes it just 1 tablespoon of our seasoning per 1 pound of meat to turn a simple meal into a mouthwatering event. From America’s #1 herb and spice brand. With No added MSG or artificial flavors -- it's flavor you can see, and feel great about.
McCormick Grill Mates Montreal Steak Seasoning, 29 oz
Make dinner extra special with a shake of McCormick Grill Mates Montreal Steak Seasoning Blend. Made with all natural herbs and spices, including garlic, extractives of paprika, and coarsely ground pepper, Montreal Steak Seasoning adds mouthwatering flavor and a spicy crunch to steaks, burgers and pork. All it takes is one tablespoon of seasoning per pound of meat to turn a simple meal into a dazzling delight.
FoodSaver 1-Quart Precut Vacuum Seal Bags with BPA-Free Multilayer Construction for Food Preservation, 44 Count
FoodSaver 1-Quart BPA-Free Multilayer Construction Vacuum Seal Bags are precut and ready to use, saving you time whenever you’re preserving everyday foods, portioning bulk items in the freezer, or cooking sous vide. Constructed of BPA-free multi-ply material that blocks moisture and oxygen, these bags protect their contents from freezer burn and spoilage up to 5 times longer than nonvacuum storage methods.
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BBQ Hamburger/Sloppy Joe Recipe
Ground Beef Bbq
I'm sharing a really good sloppy joe/ BBQ ground beef recipe. Quick and easy to make it is delicious on a bun or a baked potato. Thanks so much for watching. It means a lot!
If you want to correspond by snail mail my address is:
PO Box 555
Newton, NC 28658