Acadiana Table: Cajun and Creole Home Cooking from the Heart of Louisiana
There's nothing in the world quite like Creole and Cajun cooking. Experience this unique, regional cooking tradition that's steeped in culture and history with Arcadiana Table.In this beautifully photographed, 125-recipe regional cookbook, Louisiana native George Graham welcomes home cooks and food lovers to the world of Cajun and Creole cooking. The Acadiana region of southwest Louisiana, where this unique cuisine has its roots, is a journey into a fascinating culinary landscape. Filled with many of the standard dishes expected in a Louisiana cookbook, Acadiana Table also includes brand-new recipes, techniques, and an exploration into the culture, geography, and history of this distinctive area. Fans of Louisiana are sure to love this cookbook, even if they've been cooking Creole and Cajun for years.Book chapters include:First You Make a RouxSunrise in AcadianaSimmering Black PotsA Little Lagniappe on the SideFarm FreshThe Cajun/Creole CoastIf it Flies, It FriesMeats and the Mastery of the BoucherieSweet Surrender
Recipe Gumbo Bowl Set of 4 -Turtle Soup, Shrimp Creole, Seafood Gumbo, Bread Pudding
The best way to serve Louisiana's rich and spicy recipes is in these gumbo bowls that are microwave and dishwasher safe. These bowls contain authentic Turtle Soup, Shrimp Creole, Seafood Gumbo, and Bread Pudding recipes on both sides of the bowl. There are 12 different recipes in this collection. 16 oz. each.
Show your love and passion for the Southern lifestyle with this light-weight and breathable short sleeve tee from Heybo Outdoors. This tee is unisex fit making it a great tee for both men and women. Made of a super soft and comfortable 100% cotton for ultimate comfort and fit. Each shirt features a unique, Southern-inspired, screen-printed graphic design on the back and a signature Heybo logo on the front left chest. An ideal tee for all seasons. Whether you are in a deer stand, on a boat, running errands, or enjoying the weekend with friends, this lightweight, soft-spun cotton tee is perfect for everyday wear.
It's getting spicy, y'all! Complete with a fun, checkerboard background straight from the picnic table, this darling crawfish-themed party invitation is sure to attract a crowd! Invitation is fully customizable during the ordering process. Keep reading to learn more.You have a choice of *digital only* or *prints*...Please read the following complete pricing and ordering instructions:Our digital file option ($18) includes a high-resolution jpeg and pdf file. Print unlimited 5"x7" invitations from your own home or local print lab.*OR* choose prints: You will LOVE our print quality - we use a professional laser grade printer and heavy, low-sheen card stock. Printed sets include FREE envelopes and FREE economy shipping to anywhere in the US.To view print prices and quantities, use the "Select Options" drop down menu and then choose "Select Purchasing Options". Choose your options from provided drop-down menu: do you want digital files or prints? Then provide your personalized wording in the process.*Important: You must view and respond to an initial proof before we will print your order or finalize your digital files. A proof will be sent to you via Amazon Messages (or to optionally provided contact information) within 24-48 hours.NEW Additional items! Add a Facebook-event header ima...
McCormick Culinary Bayou Cajun Seasoning is a blend of premium spices, like garlic, onion, paprika and red pepper that is ideal for recipes that call for the traditional flavor of the Bayou in southern Louisiana. Specially made for chefs to inspire extraordinary menus and deliver consistent recipes. Try on all of your Cajun-inspired cuisine such as, catfish, prawns, shrimp, crawfish, jambalaya, gumbo, and po' boys.
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You will need...
1/2 cup Light Butter Spread (Country Crock)
4 cups Yellow Onion
3 cups Green Onion
3 cups Green Bell Pepper
1 tablespoon Minced Garlic
2 large cans Diced Tomatoes
1 large can Crushed Tomatoes
5 large Bay Leaves
2 tablespoons Cajun Seasoning
1 teaspoon Coarse Black Pepper
2 pounds Peeled/Cleaned Shrimp
Chef's Planet: Prep Taxi: http://www.chefsplanet.com/products/view/41
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