Victoria TOR-003 Cast Iron Tortilla Press, 8", Black
Size: 8 inch for over 75 years, Victoria has been perfecting the art of smart design in cast iron cookware, Finding the perfect balance between tradition & innovation. Make perfectly natural, flat and consistently thin tortillas with the internationally known Victoria cast iron tortilla press. The heavyweight construction means less effort and more consistency when pressing. This is the real deal. Say goodbye to store-bought tortillas (who knows what they even put in those) and hello to fun, fresh and healthy tortillas! this press is also known as a Pataconera and is great for making: tortillas, patacones, tostones, empanadas, arepas and more. Yes, it's even strong enough for fried plantain tostones!.
Lodge 10.5 Inch Cast Iron Griddle. Pre-seasoned Round Cast Iron Pan Perfect for Pancakes, Pizzas, and Quesadillas.
The Lodge Cast Iron 10.5-inch Griddle is a multi-functional cookware that works wonders with all your favorite foods. This griddle is essential for big breakfasts, tortillas, quesadillas, roasted vegetables and grilled sandwiches. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching. It retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time. Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. Made of cast iron, this griddle evenly distributes heat from the bottom through the sidewalls. Sporting a stylish black color, the cast iron cookware looks good in most kitchens and it doubles up as an excellent source of nutritional iron. Measures 10.5-inches diameter and .5-inches deep. Cast Iron, like your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware. The American-based company, Lodge, has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. The black patina given to the cookware by the factory seasoning process is, in fact, vegetab...
Uno Casa Cast Iron Tortilla Press, Pre-Seasoned, 8 Inch, Bonus 100 Pcs Parchment Paper
Cast Iron Tortilla Press with heavy duty handle and seasoned non-stick surface The package includes 1 Cast Iron Tortilla Press, FREE 100 sheets of custom-fit baking parchment paper and FREE recipe e-book.
Victoria Cast Iron Comal Griddle, Round Comal Pan, Seasoned, 10.5 inch, 100% NON-GMO Flaxseed Oil Seasoning, GDL-186
It's Round, it's Flat, it's heavy-duty and it's Versatile. The 10.5" Cast Iron Round Griddle by Victoria (Original Victoria 186) will make you feel like a pro. Make delicious tortillas, flatbreads, meats and more with this simple kitchen essential. Use this griddle especially when an even heating surface is needed. It has been pre-seasoned, making it nonstick and it is just waiting for you to make it your own. [Product Details] This Cast Iron Skillet is usable in all kitchens: gas, electric, induction, campfire, grill etc. for nonstick Handmade in Colombia Durable cast iron, one single piece Distributes heat uniformly Handle with hanging hole Great for fajitas, tortillas, flatbreads and more.
Cast Iron Tortilla Press - Flour Corn Flatbread Pita Press Maker - 8 Inch - Black
Prepare fresh and healthy tortillas at home!There is no compromise with tradition as the design is authentic with standard size of 8 Inches. It has flat and rounded wide diameter press surface which provides a flat uniform press and makes the tortillas texture perfect. This 8 tortilla press is ideal for corn/flour tortillas but also can be used for a variety likearepas, tostones, patacones, empanadas, dumplings, mini pie shells and more.Easy and low maintenance. Good for Indoor & Outdoor experience. It is every kitchen essential ware.
Heavy-Gauge Manual Reastaurant Cast Iron Flour Corn Tortilla Press Maker by Smart Cook
In Latin cooking, not just any manual tortilla press will produce quality tortillas flat breads fast and efficiently. With its commercial restaurant grade weight, this tortillas presses fast, evenly and with less hand strength of hand, relying on its natural cast iron weight for leverage. The firm grip handle is securely fasted by its bolted hinge which produces an even motion resulting in evenly flat round tortilla, freshly made and ready to be cooked your way. DIMENSIONS: Diameter (press surface) - 7 1/2 Inches Handle (length) - 8 1/2 Inches Length - 9 Inches Height - 4 Inches
10 Inch Cast Iron Tortilla Press by StarBlue with FREE 100 Pieces Oil Paper
Are you looking for tortilla press or Indian chapati or roti maker? If you are then this is the product for you that you have been looking for. Made with pure cast iron weighing 5.7kg and 10 inches diameter, you get the perfect and easy tortilla every single time. Perfect Size Instead of making two tortillas, now you can save your time and effort with our premium 10-inch tortilla press. 10 inches is not too large, not too small but just the right size. If you are an Indian or you want to make Indian food in your home then our metal tortilla press is the right choice. Free 100 Pieces Oil Paper Included We are presenting a complete bundle to you by including free 100 pieces oil paper. You can use it to separately store your dough on top of each other without getting them sticked together by placing one oil paper between the two. TO GET THIS TORTILLA PRESS, CLICK ADD TO CART BUTTON NOW AND GET YOURS TODAY!
IMUSA USA IMU-186W Preseasoned Cast Iron Comal 9.5-Inch, Black
The IMUSA Preseasoned Cast Iron Comal makes traditional cooking a snap! Cast Iron is ideal for stovetop and/or oven use as it is highly heat resistant. The sturdy construction is made to last a lifetime. It is easy to clean, but it is not intended to be washed in the dishwasher. Using Cast Iron products is considered healthier than cooking with other materials because it allows the use of less oil and boosts your iron intake.
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Cast Iron Tortilla Pizza
Cast Iron Tortilla
Use your cast iron pan and a tortilla to make extra-crispy bar-style pizza!
More details and variations here: http://www.seriouseats.com/2014/10/cast-iron-skillet-tortilla-pizza-bar-pie-food-lab.html
1/2 teaspoon extra-virgin olive oil, plus more for drizzling
1 (10-inch) flour tortilla
1/4 cup store-bought or homemade pizza sauce
1 1/2 ounces shredded whole milk low moisture mozzarella cheese
1 ounce grated Parmesan cheese, divided
2 basil leaves, roughly torn